Grilled Oysters With Garlic-Herb Butter Recipe

If you've never cooked oysters on the grill, you're in for a treat. Grilling oysters whole saves you the trouble of shucking them--they magically pop open when cooked. A simple garlic herb butter adds richness and a bright pop of flavor to this impressive appetizer. To pretty it up use irish butter, which is extra-golden because irish cows typically enjoy an all-grass diet.