“I make these seafood skewers often,” writes Karen Tyson from Clawson, Michigan. “We grill year-round. The side dishes may vary, but these shrimp are always a stellar main event!”.
Ingredients For Grilled Lime-Teriyaki Shrimp Recipe
3 tablespoon Lime juice
2 tablespoon Olive oil
2 tablespoon Reduced sodium teriyaki sauce
1 tablespoon Balsamic vinegar
1 tablespoon Dijon mustard
1 teaspoon Garlic powder
6 Drops hot pepper sauce
6 Uncooked jumbo shrimp, peeled and deveined
Nutrition value
743
calories per serving
45 g Fat55 g Protein31 g Carbs2 g FiberOther
Current Totals
45 g Fat
55 g Protein
31 g Carbs
2 g Fiber
MacroNutrients
Carbs
31 g
Protein
55 g
Fiber
2 g
Fats
Fat
45 g
Vitamins & Minerals
Calcium
189 mg
Iron
4 mg
Vitamin A
344 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
74 mcg
Vitamin B12
5 mcg
Vitamin C
27 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
109 mg
Manganese
0 mg
Phosphorus
563 mg
Selenium
106 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
