Grilled Lime-Teriyaki Shrimp Recipe

Recipe By Taste Of Home

“I make these seafood skewers often,” writes Karen Tyson from Clawson, Michigan. “We grill year-round. The side dishes may vary, but these shrimp are always a stellar main event!”.

3.8
19 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Grilled Lime-Teriyaki Shrimp
plan
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ingredients serve

Ingredients for Grilled Lime-Teriyaki Shrimp Recipe

  • 1.50 tablespoon Lime juice
  • 1 tablespoon Olive oil
  • 1 tablespoon Reduced sodium teriyaki sauce
  • 1/2 tablespoon Balsamic vinegar
  • 1/2 tablespoon Dijon mustard
  • 1/2 teaspoon Garlic powder
  • 3 Drops hot pepper sauce
  • 3 Uncooked jumbo shrimp, peeled and deveined
Nutrition
value
743
calories per serving
45 g Fat55 g Protein31 g Carbs2 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    55g
  • Carbs
    31g
  • Fiber
    2g

MacroNutrients

  • Carbs
    31g
  • Protein
    55g
  • Fiber
    2g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    189mg
  • Iron
    4mg
  • Vitamin A
    344mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    74mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    27mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    109mg
  • Manganese
    < 1mg
  • Phosphorus
    563mg
  • Selenium
    106mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home