Ingredients For Grilled Italian Chicken And Veggies Recipe
3.5 pound 3 cut up broiler fryer chicken, skin removed if desired
0.75 cup Zesty italian dressing
0.5 teaspoon Coarsely ground pepper
8 piece 1 medium orange bell pepper, cut into
8 piece 1 medium yellow bell pepper, cut into
1 Medium sweet onion, cut into 16 thin wedges
4 Medium plum tomatoes, thinly sliced or coarsely chopped
0.25 cup Chopped fresh basil leaves or parsley
Nutrition value
946
calories per serving
60 g Fat82 g Protein18 g Carbs17 g FiberOther
Current Totals
60 g Fat
82 g Protein
18 g Carbs
17 g Fiber
MacroNutrients
Carbs
18 g
Protein
82 g
Fiber
17 g
Fats
Fat
60 g
Vitamins & Minerals
Calcium
210 mg
Iron
9 mg
Vitamin A
3606 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
27 mg
Vitamin B6
3 mg
Vitamin B9
406 mcg
Vitamin B12
0 mcg
Vitamin C
796 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
212 mg
Manganese
1 mg
Phosphorus
921 mg
Selenium
77 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
