Ingredients For Grilled Cheddar Burgers And Veggies Packs Recipe
1 pound Lean ground beef
1 cup Shredded cheddar cheese
1 tablespoon Worcestershire sauce
2 Medium green onions, chopped
1 teaspoon Peppered seasoned salt
2 Medium yellow yukon potatoes, thinly sliced
1.5 cup Baby cut carrots
12 Cherry tomatoes, cut in 1/2, if desired
4 Medium green onions, sliced
0.5 teaspoon Peppered seasoned salt
Nutrition value
886
calories per serving
24 g Fat39 g Protein124 g Carbs6 g FiberOther
Current Totals
24 g Fat
39 g Protein
124 g Carbs
6 g Fiber
MacroNutrients
Carbs
124 g
Protein
39 g
Fiber
6 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
443 mg
Iron
4 mg
Vitamin A
1590 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
115 mcg
Vitamin B12
0 mcg
Vitamin C
88 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
108 mg
Manganese
0 mg
Phosphorus
604 mg
Selenium
21 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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