1.5 pound Large carrots cut in quarters lengthwise, or small thin carrots
1 tablespoon Olive oil
0.5 teaspoon Kosher salt, plus more to taste
1 tablespoon Chopped cilantro
0.5 Lime
0.25 teaspoon Cumin
Nutrition value
100
calories per serving
4 g Fat2 g Protein12 g Carbs8 g FiberOther
Current Totals
4 g Fat
2 g Protein
12 g Carbs
8 g Fiber
MacroNutrients
Carbs
12 g
Protein
2 g
Fiber
8 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
79 mg
Iron
1 mg
Vitamin A
4736 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
0 mg
Phosphorus
48 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
