Ingredients For Grilled Artichoke Green Garlic and Goat Cheese Bruschetta Recipe
0.75 cup Extra virgin olive oil
0.25 cup 5 bulbs green garlic, bottoms trimmed, and thinly sliced tender green tops, plus more tops for serving
3 sprig Fresh rosemary
2 Lemons, halved
4 Large artichokes, such as globe
Coarse salt
8 ounce Soft goat cheese
0.25 teaspoon Red pepper flakes, plus more for serving
8 Slices country bread, preferably sourdough
Nutrition value
296
calories per serving
28 g Fat6 g Protein6 g Carbs< 1 g FiberOther
Current Totals
28 g Fat
6 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
6 g
Fiber
0 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
139 mg
Iron
0 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
100 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
