Green Peppercorn Pickle (Kurumilagu Urugai) Recipe

Name: Green Peppercorn Pickle (kurumilagu Urugai) Recipe
Total time: 45 min
Yield: 10
Cuisine: Indian

Recipe By Bawarchi

Green Peppercorn Pickle (Kurumilagu Urugai) is a delicious Indian recipe served as a Side-Dish.

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45minstotal

ingredients serves

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Ingredients For Green Peppercorn Pickle (Kurumilagu Urugai) Recipe

100 gram green peppercorn bunch
0.5 cup Salt
0.5 teaspoon turmeric powder
3 Lemon
2 cup Water

Nutrition
value

calories per serving

< 1 g Fat1 g Protein5 g Carbs3 g FiberOther

Current Totals

< 1 g Fat
1 g Protein
5 g Carbs
3 g Fiber

MacroNutrients

Carbs
5 g
Protein
1 g
Fiber
3 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
47 mg
Iron
1 mg
Vitamin A
77 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
1 mg
Phosphorus
17 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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