Green Curry Salmon Recipe Recipe

Ingredients For Green Curry Salmon Recipe Recipe

• 4 filets Salmon
• 2 tablespoon olive oil, divided
• fine sea salt and freshly cracked black pepper
• 1 red onion, peeled and thinly sliced
• 8 ounce baby bok choy, roughly chopped
• 3 cloves garlic, minced
• 1 tablespoon minced fresh ginger
• 1 tablespoon green curry paste
• 1 can full fat coconut milk
• 1 zest and juice of large lime
• toppings: chopped fresh cilantro, extra lime wedges