Salmon And Snow Pea Green Curry Recipe
Recipe By Taste
You'll feel like you're a culinary chef with this delicious salmon and snow pea green curry that can be on the table in just 20 minutes
4.7
22 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Salmon And Snow Pea Green Curry Recipe
- 1/4 cup Jasmine Rice
- 1 Coles australian skin on salmon portions
- 1/4 teaspoon Sesame oil
- 1/4 Red onion, cut into wedges
- 0.08 cup Green curry paste
- 100 milliliter Light coconut cream
- 1/4 tablespoon Lime juice
- 1/4 tablespoon Brown sugar
- 1/2 teaspoon Fish sauce
- 50 gram Snow peas, trimmed
- 25 gram Sugar snap peas, trimmed, halved lengthways
- 0.13 cup Frozen peas
- 1/4 bunch Asparagus, woody ends trimmed, halved
Nutrition
value
value
466
calories per serving
15 g Fat16 g Protein64 g Carbs11 g FiberOther
Current Totals
- Fat15g
- Protein16g
- Carbs64g
- Fiber11g
MacroNutrients
- Carbs64g
- Protein16g
- Fiber11g
Fats
- Fat15g
Vitamins & Minerals
- Calcium221mg
- Iron7mg
- Vitamin A487mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9121mcg
- Vitamin B12< 1mcg
- Vitamin C51mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium121mg
- Manganese1mg
- Phosphorus256mg
- Selenium8mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste