Ingredients For Green Bean Salad With Bacon And Tomatoes Recipe
1 pound Green beans, ends trimmed
12 ounce Cherry tomatoes, halved
0.33000000000000007 cup Blue cheese crumbles
8 Bacon strips, cooked and crumbled
0.25 cup Toasted almond slivers
3 tablespoon White wine vinegar
3 tablespoon Olive oil
2 teaspoon Dijon mustard
1 Garlic clove, finely minced
0.25 teaspoon Salt
0.25 teaspoon Freshly ground black pepper
Nutrition value
176
calories per serving
12 g Fat3 g Protein13 g Carbs< 1 g FiberOther
Current Totals
12 g Fat
3 g Protein
13 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
13 g
Protein
3 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
60 mg
Iron
0 mg
Vitamin A
40 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
61 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment