Ingredients For Green Bean Casserole with Bacon Recipe
1 pound Green beans washed and trimmed
8 Strips bacon chopped
1 Onion medium sized, sliced
8 ounce Frozen sliced mushrooms defrosted and drained
2 Cloves garlic minced
1 cup Sour cream
0.5 cup Cream heavy cream double cream or whipping cream
As required Salt and pepper to taste
1 cup Panko breadcrumbs
0.5 cup Grated parmesan cheese
3 tablespoon Olive oil
Fresh ground black pepper
Nutrition value
925
calories per serving
47 g Fat31 g Protein91 g Carbs9 g FiberOther
Current Totals
47 g Fat
31 g Protein
91 g Carbs
9 g Fiber
MacroNutrients
Carbs
91 g
Protein
31 g
Fiber
9 g
Fats
Fat
47 g
Vitamins & Minerals
Calcium
567 mg
Iron
9 mg
Vitamin A
713 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
81 mcg
Vitamin B12
1 mcg
Vitamin C
20 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
122 mg
Manganese
3 mg
Phosphorus
490 mg
Selenium
45 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
