Greek spaghetti salad is an easy pasta salad recipe loaded with roasted red peppers, cucumbers, olives, and feta cheese, topped with a greek vinaigrette.
16 ounce Spaghetti, cooked according to package instructions
1 cup Kalamata olives, pitted and sliced
2 Cucumbers, diced
2 cup Roasted red peppers
0.25 cup Red onion, diced
1.5 cup Feta cheese, crumbled
1 cup Olive oil
0.5 cup Red wine vinegar
0.25 cup Lemon juice, fresh
2 teaspoon Italian seasoning
1 Clove garlic, minced
1 teaspoon Sugar
0.5 teaspoon Salt
0.5 teaspoon Black pepper
Nutrition value
464
calories per serving
39 g Fat11 g Protein17 g Carbs13 g FiberOther
Current Totals
39 g Fat
11 g Protein
17 g Carbs
13 g Fiber
MacroNutrients
Carbs
17 g
Protein
11 g
Fiber
13 g
Fats
Fat
39 g
Vitamins & Minerals
Calcium
182 mg
Iron
3 mg
Vitamin A
615 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
104 mg
Manganese
1 mg
Phosphorus
209 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
