Greek Chicken Penne Recipe

Ingredients For Greek Chicken Penne Recipe

• 2.5 cup Uncooked Penne Pasta
• 1 pound Boneless skinless chicken breasts, cubed
• 0.5 cup Chopped Red Onion
• 2 Garlic Cloves, Minced
• 1 tablespoon Olive oil
• 2 Jars marinated quartered artichoke hearts, drained and chopped
• 1 Large Tomato, Chopped
• 0.5 cup Crumbled Feta Cheese
• 3 tablespoon Minced Fresh Parsley
• 2 tablespoon Lemon juice
• 2 teaspoon Dried oregano
• 0.25 teaspoon Salt
• 0.25 teaspoon Pepper
• Fresh oregano, optional