These gluten free whole30 paleo turkey meatballs are simmered in coconut milk basil pesto cream sauce for an easy, weeknight meal that's healthy and tasty
Ingredients For Gluten Free Whole30 Paleo Turkey Meatballs Recipe
1 pound 85% lean ground turkey
1 Egg
0.25 cup Fresh basil, sliced + additional for garnish
2 teaspoon Italian seasoning
3 teaspoon Fresh garlic, minced
1 teaspoon Lemon zest, packed
1.25 teaspoon Sea salt
4 teaspoon Coconut flour
0.5 cup Reduced sodium chicken broth
4 Small zucchinis, spiralized with blade d
0.33000000000000007 cup Hammons black walnuts
2.25 cup Fresh basil, very tightly packed
2 tablespoon Fresh lemon juice
2 teaspoon Lemon zest
2 tablespoon Extra virgin olive oil
6 tablespoon Full fat coconut milk
6 tablespoon Reduced sodium chicken broth
Nutrition value
501
calories per serving
36 g Fat40 g Protein7 g Carbs5 g FiberOther
Current Totals
36 g Fat
40 g Protein
7 g Carbs
5 g Fiber
MacroNutrients
Carbs
7 g
Protein
40 g
Fiber
5 g
Fats
Fat
36 g
Vitamins & Minerals
Calcium
221 mg
Iron
6 mg
Vitamin A
255 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
101 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
127 mg
Manganese
2 mg
Phosphorus
418 mg
Selenium
37 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
