Gluten-Free Sausage Balls Recipe

Recipe By All Recipes

These quick and easy sausage balls are made with gluten-free rice flour and cheese for a tasty appetizer or main course.

3.9
12 Rating - Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook

ingredients serves

2
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Ingredients For Gluten-Free Sausage Balls Recipe

Nutrition
value
1264
calories per serving
49 g Fat29 g Protein178 g Carbs5 g FiberOther

Current Totals

  • 49 g Fat
  • 29 g Protein
  • 178 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    178 g
  • Protein
    29 g
  • Fiber
    5 g

Fats

  • Fat
    49 g

Vitamins & Minerals

  • Calcium
    31 mg
  • Iron
    9 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    0 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    129 mg
  • Manganese
    2 mg
  • Phosphorus
    304 mg
  • Selenium
    0 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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