Pizza Crust Recipe

Name: Pizza Crust Recipe
Total time: 40 min
Yield: 6
Cuisine: Italian

Recipe By Betty Crocker

Need a gluten-free pizza crust that's easy to make? Look no further than this recipe that only needs five ingredients (one of them being water).

4.3

20 Rating - Rate

Non Vegdiet

40minstotal

ingredients serves

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Ingredients For Pizza Crust Recipe

1.33 cup Bisquicktm gluten free mix
0.5 teaspoon Italian seasoning or dried basil
0.5 cup Water
0.33000000000000007 cup Oil
2 Eggs, beaten
1 can Pizza sauce
1 cup Bite size pieces favorite meat or vegetables
1.5 cup Shredded mozzarella cheese

Nutrition
value

243

calories per serving

21 g Fat9 g Protein5 g Carbs< 1 g FiberOther

Current Totals

21 g Fat
9 g Protein
5 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
5 g
Protein
9 g
Fiber
0 g

Fats

Fat
21 g

Vitamins & Minerals

Calcium
187 mg
Iron
1 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
0 mg
Phosphorus
155 mg
Selenium
15 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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