Glazed Pearl Onions With Raisins And Almonds Recipe
Recipe By All Recipes
A wonderful relish-like vegetable dish. This dish can be made 6 hours ahead, and rewarmed before serving. Sherry wine vinegar can be substituted for red wine vinegar.
Ingredients For Glazed Pearl Onions With Raisins And Almonds Recipe
2 pound Pearl Onions
1 cup Dry sherry
0.5 cup Raisins
0.25 cup Honey
0.25 cup Water
2 tablespoon Butter
1 teaspoon Chopped Fresh Thyme
0.6666666666666665 cup Toasted Slivered Almonds
4 teaspoon Red wine vinegar
As required Salt
Nutrition value
205
calories per serving
8 g Fat6 g Protein26 g Carbs4 g FiberOther
Current Totals
8 g Fat
6 g Protein
26 g Carbs
4 g Fiber
MacroNutrients
Carbs
26 g
Protein
6 g
Fiber
4 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
162 mg
Iron
8 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
75 mg
Manganese
1 mg
Phosphorus
170 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
