This no bake gingerbread cake is the perfect, quick dessert when you’re craving those festive flavours this holiday season quick and simple to make, and perfectly flavoured with traditional gingerbread spices.
Ingredients For Gingerbread Cake (No Bake Cake) Recipe
1 cup chopped almonds
1 cup chopped dates
1 cup Oats
1 teaspoon Ground Cinnamon
1 teaspoon Ground Ginger
2 tablespoon peanut butter
Nutrition value
388
calories per serving
23 g Fat9 g Protein36 g Carbs10 g FiberOther
Current Totals
23 g Fat
9 g Protein
36 g Carbs
10 g Fiber
MacroNutrients
Carbs
36 g
Protein
9 g
Fiber
10 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
168 mg
Iron
6 mg
Vitamin A
1079 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
10 mg
Copper
1 mcg
Magnesium
164 mg
Manganese
2 mg
Phosphorus
239 mg
Selenium
5 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
