This spiced cookie has a real kick of ginger, similar to traditional German lebkuchen. If you don’t have crystallized ginger, use colored sprinkles. Thomas Faglon, Somerset, New Jersey.
Ingredients For Ginger & Maple Macadamia Nut Cookies Recipe
1.5 cup Butter, softened
0.5 cup Sugar
0.75 cup Maple syrup
4 cup All purpose flour
3 teaspoon Ground ginger
3 teaspoon Ground cinnamon
1 teaspoon Ground allspice
0.5 teaspoon Ground cloves
1.5 teaspoon Salt
1.5 teaspoon Baking soda
1.5 cup Finely chopped macadamia nuts
24 ounce Dark chocolate candy coating, melted
0.33333333333333326 cup Finely Chopped Crystallized Ginger
Nutrition value
959
calories per serving
63 g Fat12 g Protein90 g Carbs13 g FiberOther
Current Totals
63 g Fat
12 g Protein
90 g Carbs
13 g Fiber
MacroNutrients
Carbs
90 g
Protein
12 g
Fiber
13 g
Fats
Fat
63 g
Vitamins & Minerals
Calcium
128 mg
Iron
7 mg
Vitamin A
134 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
55 mcg
Vitamin B12
1 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
135 mg
Manganese
2 mg
Phosphorus
414 mg
Selenium
26 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment