Ghost In The Graveyard Cocktail Recipe

Cooking Directions

• STEP 1.In a shaker, combine vodka, coffee liqueur, and cream. Shake well to mix.
• STEP 2.Fill a glass with crushed ice and pour the cocktail mixture over it.
• STEP 3.Garnish with crushed chocolate cookies to resemble a graveyard.
• STEP 4.Place a marshmallow on a skewer and lightly toast it over a flame. Place the toasted marshmallow on top of the cocktail as a ghostly garnish.
• STEP 5.Serve the Ghost In The Graveyard cocktail immediately and enjoy the spooky flavors!

Cooking Tips

• You can adjust the amount of vodka and coffee liqueur according to your preference for a stronger or milder cocktail.
• To crush the chocolate cookies, place them in a ziplock bag and use a rolling pin to crush them into small pieces.
• If you don't have a skewer, you can also use a toothpick to toast the marshmallow.

Storage and Serving

• This cocktail is best served immediately after preparation.
• To make it extra spooky, you can add gummy worms or other Halloween-themed decorations to the cocktail.
• Enjoy the Ghost In The Graveyard cocktail responsibly and have a hauntingly good time!