German Red Cabbage With Apple Recipe

Ingredients For German Red Cabbage With Apple Recipe

• 2 tablespoon Butter or clarified animal fats
• 1 Medium onion sliced
• 3 Small bay leave or 1 large
• 1 tablespoon Caraway seeds or cumin seeds
• 5 Juniper berries
• 1 pound Red Cabbage Shredded
• 1 Medium apple shredded
• 1 tablespoon Brown sugar
• 2 tablespoon Apple cider vinegar
• As required Salt
• 0.25 teaspoon Black pepper
• 2 cup Water mixed with concentrated stock
• 1 cup Water