German Meissner Cheesecake Recipe

Name: German Meissner Cheesecake Recipe
Total time: 55 min
Yield: 2
Cuisine: German

Recipe By Australia’s Best Recipes

This is a baked vanilla cheesecake that is easy to make and very delicious. It is a german recipe which i have tweaked to make vegan

4.4

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55minstotal

15minsPrep

40minsCook

ingredients serves

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Ingredients For German Meissner Cheesecake Recipe

70 gram Sunflower margarine
50 gram Semolina
150 gram Organic raw sugar
1 teaspoon Lemon zest
3 tablespoon Lemon juice
1 Vanilla bean seeds only
300 gram Silken tofu
6 tablespoon Plain flour
1.5 tablespoon Baking powder
0.5 teaspoon Margarine
0.25 cup Icing sugar

Nutrition
value

752

calories per serving

41 g Fat7 g Protein88 g Carbs4 g FiberOther

Current Totals

41 g Fat
7 g Protein
88 g Carbs
4 g Fiber

MacroNutrients

Carbs
88 g
Protein
7 g
Fiber
4 g

Fats

Fat
41 g

Vitamins & Minerals

Calcium
33 mg
Iron
3 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
107 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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