General Tso's Pork Recipe

Cooking Directions

• STEP 1.In a bowl, marinate the pork with soy sauce, rice vinegar, ginger, and garlic.
• STEP 2.In a separate bowl, whisk together cornstarch and water to make a slurry.
• STEP 3.Heat oil in a wok or skillet and cook the marinated pork until browned and cooked through.
• STEP 4.Add the sauce mixture and cook until it thickens and coats the pork.
• STEP 5.Garnish with green onions and serve the General Tso's pork with rice or noodles.

Cooking Tips

• For extra heat, add more chili peppers or chili flakes.
• You can substitute pork with chicken or tofu for a different variation.
• To make the dish healthier, use low-sodium soy sauce and reduce the amount of sugar in the sauce.

Storage and Serving

• Leftover General Tso's pork can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the pork in a skillet or microwave before serving.
• Serve the dish with steamed broccoli or stir-fried vegetables for a complete meal.