One of the best potato salads you'll ever eat it's packed with so much bright fresh flavor tender red potatoes are tossed with a simple lemon herb dressing and served warm or cold.
3 pound Small red potatoes, scrubbed and rinsed and diced into small even size chunks
Salt
0.5 cup Olive oil
2 tablespoon Red wine vinegar
1.5 tablespoon Fresh lemon juice
1 tablespoon Dijon mustard
3 Cloves garlic, minced
0.5 teaspoon Freshly ground black pepper
0.33000000000000007 cup Finely chopped fresh parsley
2.5 tablespoon Chopped fresh chives
1 tablespoon Finely chopped fresh thyme
Nutrition value
260
calories per serving
17 g Fat3 g Protein24 g Carbs4 g FiberOther
Current Totals
17 g Fat
3 g Protein
24 g Carbs
4 g Fiber
MacroNutrients
Carbs
24 g
Protein
3 g
Fiber
4 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
75 mg
Iron
4 mg
Vitamin A
217 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
57 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
1 mg
Phosphorus
76 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
