Garlic And Herb Butter Smashed Potatoes Recipe

Recipe By Taste

Take crispy roast potatoes to new heights by covering them in a delicious garlic and herb butter, and parmesan, before baking.

4.6
27 Rating -
Rate
Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
Garlic And Herb Butter Smashed Potatoes
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ingredients serve

Ingredients for Garlic And Herb Butter Smashed Potatoes Recipe

  • 0.19 kilogram Baby potatoes, washed
  • 1/4 tablespoon Extra virgin olive oil
  • 5 gram Finely Grated Parmesan
  • 12.50 gram Butter, chopped, at room temperature
  • 1/4 Garlic Cloves, Crushed
  • 0.13 Lemon, rind finely grated
  • 1/4 tablespoon Chopped fresh continental parsley
Nutrition
value
173
calories per serving
4 g Fat5 g Protein27 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    27g
  • Fiber
    5g

MacroNutrients

  • Carbs
    27g
  • Protein
    5g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    80mg
  • Iron
    2mg
  • Vitamin A
    96mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    59mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    119mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste