This low-fat garlic chicken recipe is easy to prepare and the combination of the garlic, smokey paprika and the sherry gave the chicken a powerfully good flavor.
Ingredients For Garlic Chicken With Smokey Paprika Recipe
4 Boneless, skinless chicken breasts
1 teaspoon Smoked paprika
0.5 teaspoon Salt
0.25 teaspoon Freshly ground black pepper
10 Cloves minced garlic
2 tablespoon Olive oil
0.75 cup Chicken
0.75 cup Sherry
3 tablespoon Chopped fresh thyme
2 Bay leaves
1 teaspoon Corn starch
1 tablespoon Cold water
6 sprig Fresh thyme for garnish
Nutrition value
147
calories per serving
10 g Fat8 g Protein9 g Carbs7 g FiberOther
Current Totals
10 g Fat
8 g Protein
9 g Carbs
7 g Fiber
MacroNutrients
Carbs
9 g
Protein
8 g
Fiber
7 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
250 mg
Iron
14 mg
Vitamin A
58 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
5 mg
Phosphorus
68 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
