This shrimp saute with butter, lots of parsley, and garlic is ready in 15 minutes and packs a lot of flavor. Serve over pasta or by itself with crusty bread.
Ingredients For Garlic Butter Shrimp With Parsley Recipe
3 tablespoon Butter
1 bunch Fresh parsley chopped
3 Cloves Garlic, Minced
1 pound Uncooked medium shrimp, peeled and deveined
0.33333333333333326 cup Dry white wine
0.5 Lemon juiced
Nutrition value
350
calories per serving
15 g Fat28 g Protein22 g Carbs5 g FiberOther
Current Totals
15 g Fat
28 g Protein
22 g Carbs
5 g Fiber
MacroNutrients
Carbs
22 g
Protein
28 g
Fiber
5 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
278 mg
Iron
5 mg
Vitamin A
1760 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
153 mcg
Vitamin B12
2 mcg
Vitamin C
89 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
2 mg
Phosphorus
307 mg
Selenium
55 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
