Garlic Butter Pasta Recipe

Recipe By The Spruce Eats

Garlic butter pasta could hardly be simpler. Toss spaghetti in warm garlicky butter and off you go to carb heaven. People often add cheese to give the dish a little more body and substance, as well as something green for more flavor and a burst of color. The options are endless. But this recipe is a great jumping off point. This recipe calls for chard and parmesan in addition to the garlic butter, but feel free to omit them or substitute your embellishments. Just remember that the beauty of this dish is its simplicity.

4.9
14 Rating - Rate
Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

Ingredients For Garlic Butter Pasta Recipe

Nutrition
value
170
calories per serving
2 g Fat17 g Protein19 g Carbs5 g FiberOther

Current Totals

  • 2 g Fat
  • 17 g Protein
  • 19 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    17 g
  • Fiber
    5 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    385 mg
  • Iron
    3 mg
  • Vitamin A
    250 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    25 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    104 mg
  • Manganese
    4 mg
  • Phosphorus
    316 mg
  • Selenium
    18 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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