Roasting garlic gives it a mellow, robust flavor, so it's not overpowering in these marvelous mashed potatoes. A touch of cream cheese provides just the right amount of richness.
Ingredients For Garlic And Shallot Mashed Potatoes Recipe
1 Whole garlic bulb
1 Shallot
1 tablespoon Olive oil
2.5 pound Yukon gold potatoes , peeled and cut into wedges
0.5 cup 2 milk
3 tablespoon Butter, softened
2 ounce Cream cheese, softened
1 teaspoon Salt
0.25 teaspoon Coarsely ground pepper
Cayenne pepper or paprika, optional
Nutrition value
194
calories per serving
7 g Fat4 g Protein27 g Carbs4 g FiberOther
Current Totals
7 g Fat
4 g Protein
27 g Carbs
4 g Fiber
MacroNutrients
Carbs
27 g
Protein
4 g
Fiber
4 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
56 mg
Iron
1 mg
Vitamin A
32 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
51 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
106 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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