2 pound Ground beef preferably 80/20 fat content not too lean
2 Large cloves garlic pressed or minced
2.5 tablespoon Worcestershire sauce
0.25 cup Fresh Parsley Finely Chopped
0.25 teaspoon Salt
pinch Pinch Of Black Pepper
6 Burger buns
6 Slices Swiss Cheese
6 Green leaf lettuce leaves
1 Large tomatos sliced
8 ounce Sauteed mushrooms in a little oil with salt and pepper
0.5 cup Freshly sliced or caramelized onions
Nutrition value
1118
calories per serving
121 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther
Current Totals
121 g Fat
< 1 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
1 g
Fiber
1 g
Fats
Fat
121 g
Vitamins & Minerals
Calcium
35 mg
Iron
1 mg
Vitamin A
170 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
39 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
1 mg
Phosphorus
11 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
