Fruity Pork Casserole Recipe

Ingredients For Fruity Pork Casserole Recipe

• 2 teaspoon Vegetable oil
• 500 gram Lean pork chunks
• 1 Large onion chopped
• 2 Garlic Cloves, Crushed
• 2 Carrots, Sliced
• 250 gram Swede, chopped
• 250 gram Potatoes, chopped
• 1 Chicken stock cube
• 100 gram Ready to eat dried apricots, halved if large
• 0.25 teaspoon Ground ginger
• 2 teaspoon Dried mixed herbs
• 2 teaspoon Cornflour, blended with 2tsps of water
• Chopped fresh parsley or coriander, to garnish