Fried Havarti Cheese Bites Recipe

Cooking Directions

• STEP 1.Cut the Havarti cheese into bite-sized cubes.
• STEP 2.In a shallow bowl, whisk together eggs and milk.
• STEP 3.In another shallow bowl, combine breadcrumbs, Parmesan cheese, and seasonings.
• STEP 4.Dip each cheese cube into the egg mixture, then coat with the breadcrumb mixture.
• STEP 5.Repeat the process for all the cheese cubes.
• STEP 6.Heat oil in a deep skillet or fryer to 350°F.
• STEP 7.Fry the cheese bites in batches until golden brown and crispy.
• STEP 8.Remove with a slotted spoon and drain on paper towels.
• STEP 9.Serve hot with marinara sauce or your favorite dipping sauce.

Cooking Tips

• Make sure the oil is hot enough before frying to ensure a crispy crust.
• You can freeze the breaded cheese bites for later use. Just thaw before frying.
• Experiment with different seasonings or add herbs like parsley or basil to the breadcrumb mixture for extra flavor.

Storage and Serving

• Serve the Fried Havarti Cheese Bites as an appetizer or party snack.
• Pair them with marinara sauce, ranch dressing, or a tangy dipping sauce.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer for best results.