This salad is for avocado lovers Sliced avocado, tossed in a lime-honey dressing, covered in a super fresh mix of herbs, radishes and toasted pepitas. Recipe yields 4 generous or 6 smaller servings.
0.5 cup Chopped fresh cilantro, parsley, basil, dill or any combination thereof
1 Medium jalape o, seeds and membranes removed, chopped
4 Large just ripe avocados
0.25 cup Lime juice
2 tablespoon Extra virgin olive oil
2 teaspoon Honey or maple syrup
0.5 teaspoon Fine sea salt, plus flaky sea salt for finishing
Nutrition value
89
calories per serving
8 g Fat2 g Protein4 g Carbs2 g FiberOther
Current Totals
8 g Fat
2 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
2 g
Fiber
2 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
112 mg
Iron
3 mg
Vitamin A
667 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
44 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
