French Canadian Meat Pie Recipe

Ingredients For French Canadian Meat Pie Recipe

• 1 pound Ground Beef
• 0.75 pound Ground Pork
• 0.75 cup Chopped Onion
• 2 Celery ribs, chopped
• 2 Garlic Cloves, Minced
• 6 cup Hot Mashed Potatoes
• 0.25 cup Chicken Broth
• 0.5 teaspoon Dried rosemary, crushed
• 0.5 teaspoon Rubbed Sage
• 0.5 teaspoon Dried Thyme
• 0.25 teaspoon Dried Marjoram
• As required Salt and pepper
• Pastry for two double crust pies
• Milk, Optional