Freeze-Ahead Tamale Pies Recipe

Ingredients For Freeze-Ahead Tamale Pies Recipe

• 6 Aluminum foil pot pie pans
• 2 cup Frozen make ahead mexican ground beef
• 1 can Black beans or pinto beans, drained, rinsed
• 1 can Diced tomatoes, undrained
• 1 can Tomato sauce
• 1 can Old el pasotm chopped green chiles
• 1 cup Yellow cornmeal
• 0.75 cup Water
• 3.25 cup Water
• 1 teaspoon Salt
• 0.75 cup Shredded cheddar cheese