Four Happiness Pork Recipe

Cooking Directions

• STEP 1.In a bowl, marinate the pork with soy sauce, rice wine, cornstarch, and black pepper.
• STEP 2.Heat oil in a wok or skillet and stir-fry the marinated pork until cooked through. Remove from the pan and set aside.
• STEP 3.In the same pan, stir-fry the garlic, ginger, and vegetables until they are crisp-tender.
• STEP 4.Return the cooked pork to the pan and add the sauce mixture. Stir-fry until everything is well coated and heated through.
• STEP 5.Serve the Four Happiness Pork hot with steamed rice or noodles.

Cooking Tips

• Make sure to slice the pork into thin strips for quick and even cooking.
• You can use a variety of vegetables like bell peppers, carrots, snow peas, and mushrooms.
• Feel free to adjust the amount of sauce according to your taste preference.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the leftovers in a pan or microwave until heated through.
• Serve the Four Happiness Pork as a main dish with steamed rice or noodles.