Flaming Dragons Blood Cocktail Thyme and Raspberry Daiquiri Recipe

Cooking Directions

• STEP 1.In a cocktail shaker, muddle the raspberries and lime juice together.
• STEP 2.Add the rum, thyme-infused simple syrup, and ice to the shaker. Shake well to combine.
• STEP 3.Strain the cocktail into a glass filled with ice.
• STEP 4.Garnish with a sprig of thyme and set it on fire for a dramatic effect.
• STEP 5.Blow out the flame before drinking and enjoy!

Cooking Tips

• To make thyme-infused simple syrup, combine equal parts sugar and water in a saucepan. Add a few sprigs of thyme and simmer until the sugar has dissolved. Let it cool before using.
• If you don't want to set the cocktail on fire, simply skip that step and garnish with a sprig of thyme.
• For a non-alcoholic version, replace the rum with sparkling water or lemon-lime soda.

Storage and Serving

• This cocktail is best served immediately after preparation.
• To make it ahead of time, prepare the cocktail without ice and store it in the refrigerator. Add ice and garnish just before serving.
• Serve in a chilled glass for a refreshing experience.