Five-Spice Chicken And Cashew Stir-Fry Recipe

Recipe By Taste

Stir-fry is the quickest way to get a nutritious meal on the table in minutes. This one is a colourful combination of chicken, asian greens and nuts.

4.2
15 Rating - Rate
Non Vegdiet
35minstotal
25minsPrep
10minsCook

ingredients serves

4
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Ingredients For Five-Spice Chicken And Cashew Stir-Fry Recipe

Nutrition
value
266
calories per serving
14 g Fat11 g Protein23 g Carbs12 g FiberOther

Current Totals

  • 14 g Fat
  • 11 g Protein
  • 23 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    23 g
  • Protein
    11 g
  • Fiber
    12 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    269 mg
  • Iron
    9 mg
  • Vitamin A
    3116 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    167 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    81 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    174 mg
  • Manganese
    2 mg
  • Phosphorus
    306 mg
  • Selenium
    5 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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