Finnish Yellow Turnip Bake Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375掳F (190掳C) and grease a baking dish.
• STEP 2.Peel and slice the yellow turnips into thin rounds.
• STEP 3.In a saucepan, melt butter over medium heat. Stir in flour to make a roux.
• STEP 4.Gradually whisk in milk until the sauce thickens. Remove from heat and stir in grated cheese.
• STEP 5.Layer the sliced turnips in the greased baking dish and pour the cheese sauce over them.
• STEP 6.Cover the dish with foil and bake for 45 minutes. Remove the foil and bake for an additional 15 minutes until the top is golden and bubbly.
• STEP 7.Let the dish cool for a few minutes before serving.
• STEP 8.Serve the Finnish Yellow Turnip Bake as a side dish with roasted meats or enjoy it on its own.

Cooking Tips

• Make sure to slice the turnips thinly to ensure even cooking.
• You can use any type of cheese you prefer, such as cheddar or Gruyere.
• If you want a crispy top, broil the dish for a few minutes after baking.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the leftovers in the oven or microwave until heated through.
• Serve the reheated dish as a side with your favorite main course.