Fettuccini Carbonara Recipe

Name: Fettuccini Carbonara Recipe
Total time: 35 min
Yield: 6
Cuisine: American

Recipe By All Recipes

Bacon, shallots, onion and garlic, cooked in a thick creamy sauce, and tossed with fettuccini.

4.5

27 Rating - Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

ingredients serves

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Ingredients For Fettuccini Carbonara Recipe

5 teaspoon Olive oil
4 Shallots, diced
1 Large onion, cut into thin strips
1 pound Bacon, cut into strips
1 Clove garlic, chopped
1 Package fettuccini pasta
3 Egg yolks
0.5 cup Heavy cream
0.75 cup Shredded Parmesan Cheese

Nutrition
value

194

calories per serving

8 g Fat12 g Protein14 g Carbs2 g FiberOther

Current Totals

8 g Fat
12 g Protein
14 g Carbs
2 g Fiber

MacroNutrients

Carbs
14 g
Protein
12 g
Fiber
2 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
181 mg
Iron
2 mg
Vitamin A
270 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
206 mg
Selenium
20 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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