Farmhouse Ham Chowder Recipe

Name: Farmhouse Ham Chowder Recipe
Total time: 40 min
Yield: 8
Cuisine: American

Recipe By Taste Of Home

“This chowder is full flavored and so comforting,” says Lisa Renshaw of Kansas City, Missouri. We couldn’t agree more! Leftover ham and veggies add body, while Gouda cheese brings a special touch.

3.6

14 Rating - Rate

Non Vegdiet

40minstotal

10minsPrep

30minsCook

ingredients serves

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Ingredients For Farmhouse Ham Chowder Recipe

0.5 cup Finely Chopped Onion
0.5 cup Finely Chopped Celery
0.5 cup Chopped sweet red pepper
2 tablespoon Butter
0.25 cup All purpose flour
1 Envelope ranch salad dressing mix
4.25 cup Whole milk
2 cup Frozen cubed hash brown potatoes, thawed
2 cup Frozen corn, thawed
2 cup Cubed fully cooked ham
1 teaspoon Minced fresh thyme or 1/4 dried thyme
0.5 cup Shredded smoked gouda cheese

Nutrition
value

327

calories per serving

18 g Fat16 g Protein24 g Carbs5 g FiberOther

Current Totals

18 g Fat
16 g Protein
24 g Carbs
5 g Fiber

MacroNutrients

Carbs
24 g
Protein
16 g
Fiber
5 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
273 mg
Iron
3 mg
Vitamin A
154 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
63 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
0 mg
Phosphorus
232 mg
Selenium
10 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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