Farinheira Recipe

Recipe By Slurrp

A Portuguese flour sausage easy recipe. Farinheira is a Portuguese smoked sausage made mainly from wheat flour, pork fat and seasonings (white wine, paprika, salt and pepper). It has a yellow/brown colour and is served in traditional dishes like feijoada or cozido à portuguesa. Portuguese traditional sausages, like other sausages, consist mainly of pork meat and fat are the main ingredients. 

4.8
21 Rating - Rate
Non Vegdiet

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Ingredients For Farinheira Recipe

Directions : Farinheira Recipe

step 2

Nutrition
value
2646
calories per serving
40 g Fat127 g Protein420 g Carbs17 g FiberOther

Current Totals

  • 40 g Fat
  • 127 g Protein
  • 420 g Carbs
  • 17 g Fiber

MacroNutrients

  • Carbs
    420 g
  • Protein
    127 g
  • Fiber
    17 g

Fats

  • Fat
    40 g

Vitamins & Minerals

  • Calcium
    195 mg
  • Iron
    20 mg
  • Vitamin A
    69 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    131 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    2 mg
  • Copper
    4 mcg
  • Magnesium
    289 mg
  • Manganese
    4 mg
  • Phosphorus
    1191 mg
  • Selenium
    143 mcg
  • Zinc
    16 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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