0.5 inch 4 5 small yukon gold potatoes chopped into a
0.5 inch 4 5 medium zucchini trimmed and chopped into a
0.5 A head savoy cabbage cored and thinly sliced into ribbons
6 cup Low sodium chicken broth
0.25 cup 1a canned chopped tomatoes
2 Dried bay leaves
1 Parmigiano reggiano rind optional
1 can Cannellini beans drained and rinsed well
Kosher salt
Freshly ground black pepper
Finely grated parmiginao reggiano cheese for serving
Nutrition value
242
calories per serving
8 g Fat27 g Protein11 g Carbs4 g FiberOther
Current Totals
8 g Fat
27 g Protein
11 g Carbs
4 g Fiber
MacroNutrients
Carbs
11 g
Protein
27 g
Fiber
4 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
76 mg
Iron
2 mg
Vitamin A
1505 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
211 mg
Selenium
24 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment