Winter Minestrone Soup Recipe

Recipe By A Beautiful Plate

This hearty winter minestrone is packed with vegetables: onions, celery, carrots, zucchini, yukon gold potatoes, and savoy cabbage.

4.7
25 Rating -
Rate
Non Vegdiet
4hr total
20minsPrep
3hr 30minsCook
4hr total
20m.Prep
3hr 30m.Cook
Winter Minestrone Soup
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ingredients serve

Ingredients for Winter Minestrone Soup Recipe

  • 1/4 tablespoon Extra virgin olive oil
  • 0.13 tablespoon Butter
  • 0.38 Medium yellow onions medium dice
  • 1/2-0.63 Peeled carrots medium dice
  • 1/2 Celery stalks medium dice
  • 0.06 inch 4 5 small yukon gold potatoes chopped into a
  • 0.06 inch 4 5 medium zucchini trimmed and chopped into a
  • 0.06 A head savoy cabbage cored and thinly sliced into ribbons
  • 3/4 cup Low sodium chicken broth
  • 0.03 cup 1a canned chopped tomatoes
  • 1/4 Dried bay leaves
  • 0.13-1/4 Parmigiano reggiano rind optional
  • 0.13 can Cannellini beans drained and rinsed well
  • As required Kosher salt
  • As required Freshly ground black pepper
  • As required Finely grated parmiginao reggiano cheese for serving
Nutrition
value
242
calories per serving
8 g Fat27 g Protein11 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    27g
  • Carbs
    11g
  • Fiber
    4g

MacroNutrients

  • Carbs
    11g
  • Protein
    27g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    2mg
  • Vitamin A
    1505mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    211mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Beautiful Plate