Fajita Pitas Recipe

Ingredients For Fajita Pitas Recipe

• 1 Medium tomato, finely chopped
• 1 Small onion, finely chopped
• 0.5 Jalapeno pepper, finely chopped
• 1 tablespoon Minced fresh cilantro
• 2 tablespoon Canola oil, divided
• 1 Large sweet pepper, halved and seeded
• 1 inch Large onion, cut crosswise into 1/2 slices
• 6 Boneless skinless chicken breast halves
• 0.5 teaspoon Salt
• 0.25 teaspoon Pepper
• 2 cup Shredded mexican cheese blend or cheddar cheese
• 8 Pita pocket halves
• Optional: guacamole and sour cream