Fajitas Recipe
Recipe By Betty Crocker
A beefy mexican dinner for two is just 6 ingredients and 20 minutes away.
4.9
25 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fajitas Recipe
- 1/4 pound Boneless beef sirloin steak
- 1/2 teaspoon Vegetable oil
- 2 teaspoon Old el pasotm taco seasoning mix
- 1 cup Frozen bell pepper and onion stir fry, thawed, well drained
- 2 Old el pasotm flour tortillas for soft tacos and fajitas, heated
- 1/4 cup Old el pasotm thick 'n chunky salsa
Nutrition
value
value
117
calories per serving
3 g Fat6 g Protein13 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein6g
- Carbs13g
- Fiber5g
MacroNutrients
- Carbs13g
- Protein6g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium37mg
- Iron< 1mg
- Vitamin A492mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B978mcg
- Vitamin B120mcg
- Vitamin C185mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus35mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker