Bursting with a curried shrimp mixture full of spices and topped with an egg, these phyllo tarts are a perfect appetizer before a fancy dinner or a great brunch dish with friends.
Ingredients For Fabiennes Curried Shrimp Tartlets Recipe
Cooking spray
2 tablespoon Olive oil
8 Green Onions, Chopped
2 tablespoon Finely chopped sun dried tomatoes in oil
1 piece Fresh ginger grated
1 Lemon, Zested And Juiced
2 Cloves Garlic, Chopped
1 teaspoon Hot madras curry powder
1 teaspoon Ground coriander
0.5 teaspoon Ground turmeric
1.5 cup Chopped raw shrimp
2 tablespoon Heavy cream
6 ounce Phyllo pastry
4 Large eggs
As required Salt and ground black pepper
Nutrition value
442
calories per serving
19 g Fat24 g Protein43 g Carbs4 g FiberOther
Current Totals
19 g Fat
24 g Protein
43 g Carbs
4 g Fiber
MacroNutrients
Carbs
43 g
Protein
24 g
Fiber
4 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
136 mg
Iron
4 mg
Vitamin A
146 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
130 mcg
Vitamin B12
1 mcg
Vitamin C
42 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
83 mg
Manganese
1 mg
Phosphorus
338 mg
Selenium
47 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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