Ingredients For Eggplant Pistachio and Pomegranate Pizza Recipe
0.75 pound 1/3 basic pizza dough, store bought dough
1 Small eggplants, thinly sliced lengthwise into 6 strips
Extra virgin olive oil
Coarse salt
flakes Red pepper flakes
0.5 cup Salted pistachios, chopped
0.33000000000000007 cup Crumbled feta
0.33000000000000007 cup Pomegranate seeds
0.25 cup Lightly packed cilantro leaves
Nutrition value
59
calories per serving
4 g Fat3 g Protein3 g Carbs2 g FiberOther
Current Totals
4 g Fat
3 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
3 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
80 mg
Iron
2 mg
Vitamin A
121 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
1 mg
Phosphorus
70 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment