Eggless Colorful Thandai Cake Recipe

Recipe By Better Butter

Thandai, is an indian cold drink prepared with a mixture of dryfruits, spices and some seeds. Here is the eggless cake with infused flavour of thandai, which gives you a unique taste. Its very spongy, yummy and rich cake. Enjoy yummy cake as a yummy snack.

4.3
20 Rating - Rate
Vegdiet
1hr 15minstotal
25minsPrep
50minsCook

ingredients serves

5
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Ingredients For Eggless Colorful Thandai Cake Recipe

Nutrition
value
280
calories per serving
29 g Fat2 g Protein4 g Carbs1 g FiberOther

Current Totals

  • 29 g Fat
  • 2 g Protein
  • 4 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    29 g

Vitamins & Minerals

  • Calcium
    65 mg
  • Iron
    0 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    7 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    10 mg
  • Manganese
    0 mg
  • Phosphorus
    49 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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